Grain Producers SA welcomes last week’s announcement from the State Government that it will fund a pilot network of state-of-the-art automatic weather stations at 40 locations across the Mid North.
Paddock feed is becoming limited in many areas of the Barossa due to a drier than average summer and recent hot weather, leaving livestock producers looking for alternative options for feeding their stock.
The last week has been filled with commentary and vitriol regarding the Murray Darling Basin Plan and its fate. South Australian dairy farmers are the last productive users of Murray River water before it heads into the Coorong.
Grain Producers SA is welcoming news that use of cutting edge science and technology in the grain industry is delivering a solution to a shortage of omega-3 in the human diet.
Livestock SA has got behind a Natural Resources SAMDB program to encourage landholders, and particularly livestock producers, to participate in returning ‘low (stream) flows’ around farm dams to watercourses in the Eastern Mt Lofty Ranges.
Leading national agriculture laboratory APAL has today launched its revolutionary new app for tablets, designed to streamline the soil, water and plant testing procedure.
A new project which aims to help producers transition the management of family farms to the next generation will be rolled out by Rural Business Support in the South East region this month.
Livestock SA today released its 2018 SA Election position paper highlighting six key focus areas that need to be addressed by the incoming SA Government to ensure the livestock industry continues to remain a leading contributor to the State’s economy.
Livestock producers will be urged to recognise the importance of building trust with consumers through shared values by internationally recognised CEO for The Center for Food Integrity, Charlie Arnot, announced today as a key note speaker at LambEx 2018 in Perth from August 5-7.
Sheep Producers Australia (SPA) has today released an investigative report that sets the foundation for its focus in 2018 to strengthen Australia’s sheepmeat market structures and systems.